I am about to provide the BEST no-cook Banana Pudding recipe. And it is so super easy, it is a must try. This recipe comes from a little cookbook that my grandmother-in-law gave one Christmas. It is a small spiral-bound fundraiser cookbook entitled Seasoned With Love: Kure for Kamryn.
Makes a huge amount, so this is a great recipe for potlucks or last minute get-togethers.
Ingredients:
Bananas
Vanilla wafers
1can sweetened condensed milk
1 tub cool whip
8 oz sour cream
1 1/2 c milk
1 small package vanilla pudding
1 T vanilla
Mix pudding and milk together in a large bowl. Add sweet condensed milk, cool whip, sour cream, and vanilla.
Layer in a bowl (or 9 x 13 pan) wafers, bananas, and pudding mixture. Repeat layers and top with crushed wafers, if desired.
I have made this low-fat and full fat - great anyway you mix it. This past time I used french vanilla cool whip and omitted the vanilla. Crazy good, people, please try it!
No comments:
Post a Comment