Old man winter is visiting this week..It is cold, misty, and soon to be icy.
The cows have yet to enter their safe-haven of the barn. Their coats are starting to get icy...Virgil is not too fazed by the weather just yet. Wyatt, on the other hand, refused to go outside even after I oput his coat on.
I am going to try to post one recipe each week as a blogging resolution...I recently rented a cookbook from the great public library and found a bunch of easy, quick, and delicious recipes. Robin Miller's Robin to the Rescue. This week I have made four recipes, and Trace also made one - thumbs up on all of them. So, for my love of desserts, and since this makes me think of warmer days - here is Robin's Frozen Key Lime Pie
Prepared graham cracker crust, 9" (I used shortbread)
8 oz container Cool Whip, slightly thawed
One can sweetened condensed milk
1/2 cup fresh lime juice (does not have to be key limes)
Mix cool whip, sweetened condensed milk, and lime juice well. Pour into prepared crust. Place in freezer for at least 30 minutes. Top with lime zest and serve.
Momma's back to work today so its up to me take care of the little one. We had quite a day.
Lots of diaper changes and naps. We also went to the doctor for our 8 wk checkup and SHOTS!! I wonder why Mom scheduled this for a Tuesday? Nathan weighs 12 lbs and is 24.25 inches long. Everything checked out good. He got 3 shots - not his favorite part, but after a couple doses of acetominephen we are feelin OK.