Working Out and a Recipe

Nathan's new means of beefing up his baby body is to push his gym supports up with his legs.

It is hilarious!

And it has been ages since I posted a recipe, so here is a Paula Deen Squash casserole...A good, old southern treat!*

2 c cooked, mashed squash

2 c Ritz cracker crumbs

1 c evaporated milk

1 c shredded cheese

1 c chopped onion

2 eggs, lightly beater

1 t salt

1 t pepper

Pinch of sugar

6 T butter

Place squash in a large bowl. Add cracker crumbs, milk, cheese, and onion and stir well. Stir in eggs, salt, pepper, sugar, and butter, and pour into a greased 1-qt casserole. Bake at 350 F for 40 minutes.

Mine was actually nothing like this as I used zucchini because I found a HUGE one hiding from me in the garden, did not have Ritz crackers, and thought 1 c of cheese and 6 T of butter was insane. But it still turned out delicious, so feel free to experiment!

*From Paula Deen, The Lady and Son's, Too!